The Love of Greens – The Recipe

Take 6 cups of cleaned greens – I use collard greens – Cover them with water and boil for 45 minutes.

greens5

Put 4 tablespoons of butter in a saucepan and add 2/3 cup chopped onion and 1 teaspoon of garlic cook till translucent.

greens4

2-3 teaspoons ground chili de arbol, add this to the onions. Drain the water out of the greens and add the onion mixture along with 2 1/2 cups of chicken stock and 1 1/2 cup of tomatoes with green chilies (like Rotel)

Then let it all cook together for about 1/2 an hour. Wah Lah

bep2

 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s