#1. Marinate shrimp in lemon, olive oil and Old Bay Seasoning, for a couple hours. Soak wood skewers in water. Thread the shrimp and cook on the grill…

Dinner night one was grilled shrimp and cooked carrots and fresh sliced tomatoes.

#2. Salad – Panzanella salad topped with shrimp. Bread and tomato salad with cucumbers and onions and dressed with oil and vinegar and topped with shrimp.

#3. Shrimp Taco for dinner – I took the cocktail sauce and mixed in some sour cream and salsa and fresh cilantro. I used fresh corn tortillas heated up in a fry pan and chopped up shrimp and dressed with the sour cream mixture…