Happy New Year – Good Luck to All! Collard Greens

Here is my super secret collard green recipe, enjoy! Take 16 ounces fresh Collards or you can use Turnip Greens too. Boil them for 45 minutes with water to about half of the way in the pot, like this collards 3Now grab a cup of tea.collards 2Chop up a small onion and a couple of cloves of garlic.collards 1 If you have a small, mini food processor take a bout 4 chile de arbol pods and put them in and grind them up.collards 6Melt 3 tablespoons of butter and the onions garlic and ground chile de arbol. Drain the water off of the greens add a half of a jar of Herdez salsa, hot! to the greens.collards 9Okay add the onion mixture stir and leave on to cook at medium for an hour. Now you know the secret to good luck for the new year! ENJOY!! and Happy New Year!

7 thoughts on “Happy New Year – Good Luck to All! Collard Greens”

  1. This sounds fabulous, it is a southern tradition to serve black eyed peas and rice on New Years day (for good luck) just yesterday I heard about the serving of Collard greens as well. Yummy! Must have this.

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