The Pig and The Pearl is a relatively new restaurant at Atlantic Station. It is really beautiful. When I arrived a little after noon, there was one other table with two people. I started with Smoked Devil Eggs with eggplant carpnota and crispy shallots.There were 3 of them.They were excellent. I ordered the pulled pork sandwich for lunch It was very good. The Fries were great. The pickle was not good. My waitress was super sweet, but service was slow, and there weren’t any people there, I would hate to be there with a crowd. I think it will be a challenge to keep this place open for lunch, maybe it is packed at dinner.